Yummy Metabolism Boosting Recipes

Pork with mustard cream sauce

Ingredients

4 pork steaks

1 tablespoon olive oil

2 tablespoons of beef stock

3 tablespoons Greek yogurt

3 tablespoons Dijon mustard

Method

• Heat the oil in a skillet over medium heat.
• Saute the chops until it’s browned on both sides and cooked through. Remove from skillet and set aside.
• In a bowl, mix broth, Greek yogurt and mustard.
• Stir in the mustard cream, and cook for a minute or two (needs to blend with the pork juices).
• Pour over the chop and serve....

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